Natural variation in casein composition of milk
Kappa-casein | Veterinary Genetics Laboratory
PDF) Bovine kappa-casein gene polymorphism and its association with milk production traits
PDF) The role of casein in supporting the operation of surface bound kinesin
PDF) Bioinformatics: Phylo-genetic comparison of Kappa Casein Protein Family
Kappa-Casein - an overview | ScienceDirect Topics
Kappa Casein - an overview | ScienceDirect Topics
Genetic variability of the equine casein genes - Journal of Dairy Science
Casein | C81H125N22O39P - PubChem
On Food and Cooking: The Science and Lore of the Kitchen: McGee, Harold: 9780684800011: Amazon.com: Books
Nomenclature of the Proteins of Cow's Milk—Second Revision
Foods | Free Full-Text | Major Role of Voluminosity in the Compressibility and Sol–Gel Transition of Casein Micelle Dispersions Concentrated at 7 °C and 20 °C | HTML
Gamma-Casein - an overview | ScienceDirect Topics
Milk Protein Synthesis in the Lactating Mammary Gland: Insights from Transcriptomics Analyses | IntechOpen
Animals | Free Full-Text | Worldwide Research Trends on Milk Containing Only A2 β-Casein: A Bibliometric Study | HTML
Foods | Free Full-Text | Major Role of Voluminosity in the Compressibility and Sol–Gel Transition of Casein Micelle Dispersions Concentrated at 7 °C and 20 °C | HTML
PDF) Bioinformatics: Phylo-genetic comparison of Kappa Casein Protein Family
Kappa-Casein - an overview | ScienceDirect Topics
Kappa-Casein - an overview | ScienceDirect Topics
Foods | Free Full-Text | Major Role of Voluminosity in the Compressibility and Sol–Gel Transition of Casein Micelle Dispersions Concentrated at 7 °C and 20 °C | HTML
Foods | Free Full-Text | Major Role of Voluminosity in the Compressibility and Sol–Gel Transition of Casein Micelle Dispersions Concentrated at 7 °C and 20 °C | HTML
PDF) Bioinformatics: Phylo-genetic comparison of Kappa Casein Protein Family
Encyclopedia | Free Full-Text | Effects of High-Temperature Milk Processing | HTML
PDF) Genetic polymorphism of the kappa-casein gene in Brazilian cattle | published in Genetics and molecular research: GMR
Invited review: Caseins and the casein micelle: Their biological functions, structures, and behavior in foods - ScienceDirect
Modifications of structures and functions of caseins: a scientific and technological challenge | SpringerLink
Animals | Free Full-Text | Worldwide Research Trends on Milk Containing Only A2 β-Casein: A Bibliometric Study | HTML
